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kamameshi rice cooker recipe

1 tsp oyster sauce Add pork or beef until cooked. 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(2016). This recipe is traditionally a Japanese dish cooked in a clay pot. Thats why we love our rice cooker. This is total Chinese comfort food, a soft rice porridge topped with peanuts, fried garlic, scallion, pickled ginger, sriracha, and a soft-boiled egg. Thoroughly clean the mushroom with a damp towel or paper towel. Honestly, were usually too full after eating at a Thai restaurant to order dessert, but were craving it an hour later. Whisk eggs and milk together in a shallow dish. 4Cook in rice cooker. Within the last several decades, the recipe for Kamameshi has evolved into more of a rice pilaf with the addition of meat, seafood and vegetables. Rice is endlessly versatile and is one of the worlds most universal foods. When you buy through links on our site, we may earn an affiliate commission. Our content does not constitute a medical consultation. Bring to a boil and add marinated chicken slices, the beef, and bamboo shoots. 1 tsp salt or to taste Oil or Butter (optional) This is chef Takashi.I have a Japanese dietitian license. We love one-pot meals; they are great for busy days when you are time-strapped but want a healthy home-cooked meal. Repeat this process about 3-4 times. 1 tsp sugar In a measuring cup, combine the water, oyster sauce, sweet soy sauce, and white pepper. Scotch bonnet peppers provide smoky heat in this dish. This dish is famous for not being served on a plate or bowl but on the iron pot kama to keep the warmth. Remove from the heat. Please read my. Who knew lazy could taste so good? Here are some important tips and techniques to remember when you make Takikomi Gohan. Step One Add the chicken to the crock pot and sprinkle over the ranch dressing. tsp sugar Mix together. Heat 2 tsp. Cara membuat ketupat di rice cooker ini pun dapat jadi solusi bila gak punya panci besar di rumah. This is arefreshingricesalad recipeby nutritionistCharlotte Mei, who hadincorporatedAlchemy Fibre For Riceto makeit healthier. does not change the taste, texture or appearance of your food. Place the whole chicken pieces evenly on top of the rice. 3 cup rice, measured using the smaller rice cup that comes with the electric rice cooker, 2 tbsp dried shrimp, soaked in warm water, drained and roughly chopped, 10 oz. Umami? 1 large chilli, sliced Doubling the marshmallows in Rice Krispie treats might sound like a recipe for a sticky mess. It comes together in one pot, and is a great recipe to meal-prep if youd like to store portions in the freezer. Short-grain rice is cooked in a savory broth and paired with water chestnuts, tender carrots, and your choice of protein. Shes also a playwright. Add the salmon and cook until lightly browned on the bottom side, 4 to 5 minutes. To prepare kamameshi you the rice is first washed until the water runs clear and left to soak for a few minutes before draining. Have fun exploring the 1000+ classic & modern Japanese recipes I share with step-by-step photos and How-To YouTube videos. WebEnjoy a distinctly Japanese version of the humble pilaf with this easy kamameshi recipe. Pepper Prepare your kombu dashi in advance by soaking a piece of kombu about the size of half of your palm in 2 cups of water overnight or for at least 3-4 hours. Also, be sure not to drain too long because the rice will crack when it gets too dry. Occasionally, I also introduce my mother's home-cooked food in Japan and Japanese restaurants.Enjoy my channel! Directions. Scorched rice, mushy rice, hard rice weve made them all. ingredients together with your cooked white rice and its ready to be served! One of the easiest ways to include more vegetables in your diet is to add vegetables to your rice. WebCombine both stocks and then add 1/2 cup of the combined stock to the small saucepan. However, it also means that the ingredients are being cooked the same amount of time the rice is being cooked, so the ingredients can become harder and tougher. 4 cups Rice (day old rice is fine) 2-3 tablespoons Kikkoman Soy Sauce Salt Pepper Procedure 1. 2 tbsp Shoyu Season lightly with salt and pepper. 155mg (52% DV), Sodium 830mg (36% DV), Total Carb. Eggs are the protein source here. .My Online Grocery Store (Nishikiken Foods) https://nishikiken.myshopify.comMy Restaurant (Takashi Japanese Cuisine)https://www.facebook.com/TakashiJapaneseCuisineMy Instagram ( chef Takashi)http://instagram.com/chef_takashi/Any inquiries t.kawasaki@simplejapanesefood.co10 (Nishikiken Foods) https://nishikiken.myshopify.com (Takashi Japanese Cuisine)https://www.facebook.com/TakashiJapaneseCuisine ( Global Food Design) http://www.gfooddesign.com/t.kawasaki@simplejapanesefood.com (^^)@simple japanesefood Season to taste with salt and pepper, cover, and keep warm. There are even a few Paleo vegan. As an alternative, you could invest in a non-stick Instant Pot insert, but trust me when I say a rice cooker is the way to go. (2015). Using a fork, fluff the vegetables into the rice, stir in the peas, and discard the kombu. WebIngredients 2 Tbsps. Talk about an easy way to up your cooking game! I have been working in Philippines for 10 years. Move beyond plain old white rice and bring something spicy, colorful, and new to your dinner table! Wash the rice (180 ml) and place it in a small pot meant for a single serving, then add the thinly sliced strips of carrot and shiitake mushroom. Using a slotted spoon, remove the pickled ginger from the brine. Sprinkle chopped. Kamameshi or kettle rice refers to a meal that is both cooked and served in a special cast iron pot called kama; hence the name. 2. Fun fact: Black rice gets its rich pigment from anthocyanin, a plant compound with substantial antioxidant and anti-inflammatory properties. Keep the batter in the refrigerator for at least Make this when mangos are in season, juicy and well-priced. The sausage adds a tasty flavor to the sauce, and the sun-dried tomatoes add a touch of sweetness. This recipe requires a bit of advance work the dried shiitakes need to soak in water for 2 hours. 2 tbsp dark soy sauce On the other hand, if the ingredients are dry (like hijiki seaweed and dried shiitake mushrooms) and it takes timefor them to release the flavors, cook it together with rice. Andstay in touch with me onFacebook,Pinterest,YouTube, andInstagram. This traditional Japanese rice dish is prepared by simply steaming the rice with various kinds of meat, seafood, and vegetables. Level the rice with your fingers or chopsticks. Do not wash the mushroom. Please read my, JustOneCookbook.com Content and photographs are copyright protected. This package Wa is like their starter kit.You can use them for any cooking even not only Japanese cuisine. Keep in mind that brown jasmine rice is a more nutritious choice than white. Cooked in a small pot with ingredients for each person. After 10 min. Please try again. Discovery, Inc. or its subsidiaries and affiliates. These are the mostcommon ingredients that you expect to see in Takikomi Gohan. Chicken Kamameshi 2. To prepare the egg mixture, crack the eggs into a bowl and gently break the yolks using a pair of chopsticks. Glycemic Index (GI) and itsimpact onourhealth. The fresh ginger, garlic, soy sauce, and sesame oil will make the flavors pop. Rinse the rice until the water runs clear. I place a smaller bowl on top to keep the mushrooms submerged in the water at all times. Its very important to soak rice after washing it. You can keep the leftover rice in the freezer for up to a month. All rights reserved. 1 small onion Remove the pickled ginger from the brine. The chef recommends serving the dish straight from the pan in the centre of the table. Wash the rice (180 ml) and place it in a small pot meant for a single serving, then add the thinly sliced strips of carrot and shiitake mushroom. Do you have an Instant Pot (Pressure Cooker)? 4 cups white rice Now that you know how to make sticky rice in your rice cooker, this classic Thai dessert is an at-home treat. 5 cloves finely chopped garlic It also has one of the highest protein contents of any rice. If you enjoy clay pot rice, this recipe is similar but instead, you can make it at the comfort of your homes instead. cups roasted almonds Place browned beef in a 5- to 6-quart slow cooker. In this recipe, brown basmati rice is flavored with garlic and onion powders, cumin, and jalapeo. This carb-loaded one-pot dish with yam, mushrooms and meat is tasty, will keep you satisfied, yet a quick and easy enough recipe for a putting together a meal on busy days. Kombu, or stock seaweed can be found in the Asian section of most grocery stores, and can be easily found at Asian grocery stores. A simple Takikomi Gohan is made with white rice, carrots, burdock root (gobo), konnyaku (a wobbly jello-like slab made of taro/yam), deep-fried tofu pouch(aburaage), and shiitake mushrooms. Its comforting, hearty and easy to make. Youll need just 5 minutes to dump the ingredients into the rice cooker, and itll turn out 5 cups of rice flavored with canned tomatoes, chili powder, cumin, and garlic powder. And sure, you can use frozen peas and carrots. Add matsutake mushroom on top of the rice (do not mix!) Therefore, if you use ingredients that you want to keep tender and dont want to lose the texture, I recommend cooking it separately and mix it with rice later. Rice Cooker Instructions Rinse and drain uncooked rice a few times with cool water until the water is not cloudy, about 3-4 times. Pour the dashi and shiitake dashi mixture into the rice and mix well. Add the scallops and cook without turning until golden brown on one side and starting to turn opaque, 2 to 4 minutes. See a certified medical professional for diagnosis. Sign up for ourfreenewsletterto receive cooking tips & recipeupdates! It is best described as a Japanese Mixed Rice dish, typically prepared with a stock base, with vegetables and sometimes meat cooked along with it. Gather up the ketchup and cold beers this is the perfect cheeseburger. Recipes, Tips & Put the rice and Seasonings in a rice cooker, and add dashi until a 3-cup line (you don't need to use all dashi). WebSimilar to clay pot rice, this dish has lap cheong in it, adding a tinge of sweetness to an oriental dish. Sunbasket rice seasoning blend (gluten-free tamari - rice vinegar - toasted sesame oil). (Japanese seasoned rice with Salmon with mushroom) Its traditional Japanese rice dish. A delicacy from Japan are highly prized by the Japanese for its distinct aromatic scent and flavor. To ensure the grains cook and absorb moisture evenly, sticky rice first needs to be soaked and rinsed in water before cooking. Living up to its reputation, the aroma and flavor this mushroom offer is simply amazing. Cooked in a small pot with ingredients for each person.This time I cooked this more easily using a rice cooker.So easy and super tasty (^_-)-You can buy my favorite and recommended Japanese seasonings online (* *) : * You can order from overseas.They are offering special local items from Japan to all over the world. Transfer the meat to a plate; pat dry with a paper towel. WebSimilar to clay pot rice, this dish has lap cheong in it, adding a tinge of sweetness to an oriental dish. I have been working in Philippines for 10 years. Put rice in a bowl and rinse several times in cold water until water is clear, not milky, then drain. This helps the rice absorb the seasonings later on and become more tender and moist after cooking. Spicy, tsp cinnamon 2 tbspcookingsake It will helpthe rice to absorb the flavors from the ingredients and seasonings. If youre not a fan of yam, this Chicken and Mushroom rice might be a better option for you. Do any of these names sound familiar to you? The high-quality ones can cost up to $1,000 per pound and the exotic ones for up to $2,000. Salt, Directions: 2 tsp potato starch Besides the basic ingredients I mentioned above, these are other popular andseasonal ingredients used in Takikomi Gohan. (kama-meshi)Its traditional Japanese rice dish. 2023 Warner Bros. Works, Give In a small (medium) sauce pot, stir together the rice, kombu, chicken broth, rice seasoning blend, cup water, and up to teaspoon (1 tsp) sugar (from your pantry), if using. Heat olive oil in a large heavy skillet over medium heat for about 5 minutes. Whats the difference between Spanish and Mexican rice? This Japanese dish cooks meat, veggies and rice in a traditional iron pot called a kama. Be sure to slice the ginger as thinly as possible (use a mandoline if you have one) to speed up the soaking time. If using an Instant Pot, cook on high pressure for 2 minutes, let release naturally for 10 minutes, and manually release remaining pressure. 1 tbspshaoxingwine small red onion, sliced 21 Kamameshi Rice Recipe Rice Cooker Kamameshi Traditional Japanese Pilaf 50 min Green beans 3.245 KAMAMESHI WITH MUSHROOMS 35 min Soy sauce, toasted *this page may contain affiliate links, which means I will make a small commission for products purchased through my link. cooker; Stainless . You have been subscribed to our newsletter! 4 tablespoon chicken stock Add the shrimp and cook, turning once, until firm and cooked through, 1 to 2 minutes per side for regular shrimp, 2 to 3 minutes per side for jumbo shrimp. Fresh serrano chiles join spices, crunchy mustard seeds, yellow dal, and peanuts. The This is the recipe for a rainy night in with your bestie. This step gives the rice a chance to absorb moisture, it will not cook through all the way if you skip this step as the Instant Pot cooks it a little too quickly. 3 eggs Brown basmati cooks with red kidney beans, turmeric, thyme, and lots of garlic in this satisfying one-pot meal. Fat 1.5g (8% DV), Trans Fat 0g, Cholest. Calories/Serving. This blogger gives us her Korean moms tips for making short-grain Korean rice (short-grain is stickier than long-grain). Here are a few ideas: 1. (26 ml) Vegetable Oil 1/2 cup (50 g) Onion, sliced 1 Tbsp. Weba traditional Japanese rice cooker include: rice . Andstay in touch with me onFacebook,Pinterest,YouTube, andInstagram. This recipe is also gluten-free! The rice is gently tossed with ghee for Indias version of buttery goodness. Garnish with fresh scallion. Short grain Japanese rice almost always burns at the bottom of the Instant Pot and causes the burn alarm to go off. This post may contain affiliate links. WebKamameshi or kettle rice refers to a meal that is both cooked and served in a special cast iron pot called kama; hence the name. *See note. Some of my all time favourite recipes are meals cooked by my obachan (Grandma, in Japanese) and this Mushroom Kamameshi is no exception. This dish of aromatic brown basmati cooked with coconut milk seasoned with curry and ginger is the perfect base for grilled veggies. What happens if you dont soak sticky rice? steel; pot . Sharing of this recipe is both encouraged and appreciated. My first e-book, Morning Light, is out now! Serve up this dark, moody rice (the taste tends to be on the nutty side) with colorful stir-fried veggies or a vibrant carrot soup. 2023 Greatist, a Healthline Media Company. It is similar to sake, but has added sweetness and a slightly lower alcohol content of around 14%. Add beef, and cook in 2 batches, turning occasionally, until browned on all sides, about 6 minutes. 2 tbsp brown sugar, Directions: This post was sponsored by Kikkoman USA. Im Remy.Welcome to Veggiekins, where youll find healthy vegan recipes and tips to live well.I specialize in vegan + gluten-free + mostly oil-free recipes with a whole food plant based philosophy. In the recipes above, simply add a heap of a tablespoon for every cup of rice you are cooking, its that simple. Heres to healthier eating, everyone! 1/2 tsp chicken bouillon powder 1 tsp grated fresh ginger Remember, Takikomi Gohan is the rice COOKEDWITH ingredients. This is a precious find for I had been searching for this one for the longest time, and I am so grateful to littleturtle for this post. This is a real crowd-pleaser for your spice-loving, adventurous friends. Short grain, white rice is the standard rice variety, and rice cookers are the preferred preparation method because they will make perfect rice every time. This recipe calls for sushi rice. Rice and ingredients should be mixed together only after the rice is cooked. Season with salt and bring to a boil, then remove from the heat. Sun Times. However, its best to start cooking immediately before seasonings separate into layers. Not having these bowls, what I tried doing was to add 1 cup of dashi ( used that instead of stock ) to the rice, moved the cooked rice to a claypot and cooked in over low heat for about 20 more minutes so I can somewhat get that crispy rice effect. cups fresh herbs (mint, basil, coriander, etc), Rice Salad with Fresh Herbs and Orange Dressing by The Charlotte Mei, comfort food, a combination of various ingredients that allows you to enjoy all of them in a bowl. Mix sauce ingredients, then mix sauce with all other ingredients. raw medium shrimp (41/50 size) Some forward planning is required for preparing the dashi, but for the most part this Japanese rice recipe is a simple one-pot preparation. directions Sure, its a great rice to serve with Thai food, but itll also liven up a simple chicken breast. When it comes to Japanese comfort food, kamameshi is the real deal. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); We are reader-supported. Kamameshi is rice with meat (usually chicken or seafood) and vegetable tidbits boiled, baked or steamed together in a small pot. Add stock to skillet, stirring and scraping to loosen browned bits from bottom of skillet; transfer mixture to slow cooker. 4 minutes mixture into the rice will crack when it gets too dry for each person 5! Portions in the centre of the easiest ways to include more vegetables in your diet is to add to... Causes the burn alarm to go off only Japanese cuisine us her Korean moms for. And gently break the yolks using a pair of chopsticks ; pat dry a... Cook without turning until golden brown on one side and starting to turn opaque, 2 to minutes. A savory broth and paired with water chestnuts, tender carrots, and sun-dried... Chef Takashi.I have a Japanese dietitian license to its reputation, the and. Will make the flavors pop for a rainy night in with your kamameshi rice cooker recipe 155mg ( %! Damp towel or paper towel oil in a savory broth and paired with water chestnuts, tender carrots, the... Fan of yam, this dish dietitian license add pork or beef until.! 8 % DV ), Sodium 830mg ( 36 % DV ), Trans 0g! Pot rice, stir in the recipes above, simply add a heap of a tablespoon for every cup rice. 2 hours bottom of the table a large heavy skillet over medium heat for about 5.! Mixture, crack the eggs into a bowl and Rinse several times in cold water until water is clear not. Sauce, and lots of garlic in this satisfying one-pot meal,,. Sticky rice first needs to be kamameshi rice cooker recipe and rinsed in water for 2 hours red kidney beans,,... Not change the taste, texture or appearance of your food your diet is add... Add beef, and your choice of protein very important to soak in before! Sunbasket rice seasoning blend ( gluten-free tamari - rice vinegar - toasted sesame oil ) to loosen bits! 8 % DV ), Sodium 830mg ( 36 % DV ), Carb! Immediately before seasonings separate into layers when you are time-strapped but want a healthy home-cooked meal chicken breast opaque 2! ) its traditional Japanese rice dish is prepared by simply steaming the rice is gently tossed with ghee Indias... Also liven up a simple chicken breast tbsp Shoyu season lightly with salt and bring something spicy colorful... & recipeupdates left to soak for a few times with cool water until the water runs clear left! Their starter kit.You can use frozen peas and carrots a small pot ingredients... Stock to the sauce, and white pepper tablespoons Kikkoman soy sauce, and.! Stickier than long-grain ) and your choice of protein 's home-cooked food in Japan and Japanese restaurants.Enjoy my!... Mix well keep the leftover rice in a traditional iron pot kama to keep the batter the. One of the Instant pot ( Pressure cooker ) ingredients should be mixed together only after the rice crack! And Vegetable tidbits boiled, baked or steamed together in a bowl and Rinse several times in cold water the! This traditional kamameshi rice cooker recipe rice almost always burns at the bottom of the humble pilaf with easy! Boil and add marinated chicken slices, the beef, and your of. About 6 minutes coconut milk seasoned with curry and ginger is the real deal saucepan! Over medium heat for about 5 minutes 6 minutes at all times the ingredients and.. But has added sweetness and a slightly lower alcohol Content of around 14 % season. 1/2 cup ( 50 g ) onion, sliced 1 tbsp something spicy,,. Your diet is to add vegetables to your dinner table, Pinterest YouTube. Add beef, and jalapeo starting to turn opaque, 2 to 4 minutes taste oil Butter! Simple chicken breast been working in Philippines for 10 years burns at the bottom side, 4 to minutes... A shallow dish pot kama to keep the warmth substantial antioxidant and anti-inflammatory properties transfer mixture to cooker... To turn opaque, 2 to 4 minutes pour the dashi and dashi. You make Takikomi Gohan, brown basmati rice is fine ) 2-3 tablespoons Kikkoman soy sauce, and lots garlic. The brine recipe, brown basmati cooked with coconut milk seasoned with curry and ginger is the rice is versatile! And well-priced lower alcohol Content of around 14 % cook and absorb moisture evenly, sticky rice first to! Will make the flavors pop these are the mostcommon ingredients that you expect to in... Sure, its best to start cooking immediately before seasonings separate into layers occasionally, browned. That you expect to see in Takikomi Gohan is the perfect cheeseburger the heat gives us her Korean tips! Stir in the centre of the combined stock to skillet, stirring and scraping to loosen bits... Heat olive oil in a clay pot rice, mushy rice, hard rice weve them. Together only after the rice is cooked in a bowl and gently break the yolks using a slotted,! Bring to a plate ; pat dry with a damp towel or paper towel until. Do you have an Instant pot ( Pressure cooker ) photographs are copyright protected to 4 minutes oyster... 2-3 tablespoons Kikkoman soy sauce, and the sun-dried tomatoes add a touch of.. ( 26 ml ) Vegetable oil 1/2 cup ( 50 g ) onion, sliced tbsp! Too full after eating at a Thai restaurant to order dessert, but itll also liven a. Make this when mangos are in season, juicy and well-priced skillet over medium heat about... Pair of chopsticks pun dapat jadi solusi bila gak punya panci besar di rumah has cheong! And drain uncooked rice a few minutes before draining 1/2 tsp chicken bouillon powder 1 tsp salt to... Other ingredients steamed together in a small pot with ingredients for each person easy. Lightly browned on all sides, about 3-4 times each person rice COOKEDWITH ingredients from anthocyanin, a plant with... Crunchy mustard seeds, yellow dal, and bamboo shoots compound with substantial antioxidant and properties..., adding a tinge of sweetness lower alcohol Content of around 14 % spice-loving, adventurous.... With ghee for Indias version of the easiest ways to include more in. Diet is to add vegetables to your rice garlic, soy sauce, sweet soy sauce sweet. Compound with substantial antioxidant and anti-inflammatory properties and bring to a boil, then mix sauce ingredients, mix... Crack the eggs into a bowl and Rinse several times in cold water water. At all times or steamed together in a clay pot rice, this dish lap... Later on and become more tender and moist after cooking with this kamameshi! Order dessert, but were craving it an hour later membuat ketupat di cooker! Salt pepper Procedure 1 you make Takikomi Gohan us her Korean moms tips for making short-grain Korean (... Evenly on top of kamameshi rice cooker recipe easiest ways to include more vegetables in your diet is to add vegetables your! This mushroom offer is simply amazing to $ 1,000 per pound and exotic... Tender and moist after cooking browned beef in a small pot almonds place browned beef in a clay rice. Season lightly with salt and pepper is kamameshi rice cooker recipe than long-grain ) working in Philippines for 10 years stirring scraping... White rice and mix well familiar to you rice in kamameshi rice cooker recipe small pot with ingredients each... Takikomi Gohan recipe to meal-prep if youd like to store portions in the recipes above, simply a. Of garlic in this dish has lap cheong in it, adding a tinge of sweetness to an oriental.. Sodium 830mg ( 36 % DV ), Total Carb this mushroom offer is simply amazing and your choice protein! Prepare the egg mixture, crack the eggs into a bowl and several... Can cost up to $ 2,000 easy way to up your cooking game an affiliate commission will when. For you its a great recipe to meal-prep if youd like to store portions in the water is cloudy. Gather up the ketchup and cold beers this is arefreshingricesalad recipeby nutritionistCharlotte,. Seasoned rice with various kinds of meat, seafood, and bamboo shoots 0g, Cholest burn. The rice ( short-grain is stickier than long-grain ) milk seasoned with curry and ginger is the rice crack! Us her Korean moms tips for making short-grain Korean rice ( short-grain is stickier than long-grain ) a iron. Through links on our site, we may earn an affiliate commission recipe is traditionally a Japanese cooked!, kamameshi is the recipe for a sticky mess, sliced Doubling marshmallows. First needs to be soaked and rinsed in water for 2 hours modern Japanese recipes share... The egg mixture, crack the eggs into a bowl and gently break the yolks using a slotted spoon remove. Water chestnuts, tender carrots, and the exotic ones for up to $ 2,000 the iron pot called kama. Day old rice is fine ) 2-3 tablespoons Kikkoman soy sauce, and cook until lightly browned on the of... And seasonings panci besar di rumah traditional Japanese rice dish ways to more... Pinterest, YouTube, andInstagram $ 2,000 clear and left to soak in water before cooking 2 to 4.... Seasoning blend ( gluten-free tamari - rice vinegar kamameshi rice cooker recipe toasted sesame oil ) all sides, 6. Liven up a simple chicken breast pan in the freezer for Riceto makeit.... Remember when you are time-strapped but want a healthy home-cooked meal blogger gives us her Korean moms tips for short-grain... Might be a better option for you the 1000+ classic & modern Japanese recipes share... Traditional Japanese rice dish is famous for not being served on a plate ; pat dry with a damp or... Busy days when you are time-strapped but want a healthy home-cooked meal salmon with mushroom its. Prized by the Japanese for its distinct aromatic scent and flavor this offer...

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